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Beer Caramel Sauce
Our classic, toasty caramel sauce recipe infused with Washington-brewed ESB Ale to deliver a hoppy, savory-sweet flavor. Perfect for the beer lover in your life!
We love dark decadent caramel and we aim for this flavor profile with each of our sauces by using a classic dry burn cooking technique. Lick it off the spoon, dip apple slices in it, pour it over ice cream, or bake it into your favorite dessert recipe – dessert possibilities are endless with these sauces! To enjoy just remove the lid and gently heat until the sauce reaches your desired texture.
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