$ 10.00
Our classic, toasty caramel sauce recipe infused with Washington-brewed ESB Ale to deliver a hoppy, savory-sweet flavor. Perfect for the beer lover in your life!
We love dark decadent caramel and we aim for this flavor profile with each of our sauces by using a classic dry burn cooking technique. Lick it off the spoon, dip apple slices in it, pour it over ice cream, or bake it into your favorite dessert recipe – dessert possibilities are endless with these sauces! To enjoy just remove the lid and gently heat until the sauce reaches your desired texture.
$ 30.00
A flavor, dense traditional Bundt cake. Loads of flavor with fresh citrus and lemon juice. Iced with a light lemon glaze, topped with fresh florals and berries. The perfect thing...
$ 25.00
A delicious, flavorful vegetarian quiche. Filled with a variety of fresh herbs and creamy ricotta. Served in a 9" pie tin in an all butter crust.
$ 25.00
A filling quiche filled with Tillamook cheddar and chopped bacon throughout. Topped with larger bacon pieces and fresh chive. Served in an 9" pie tin in an all butter crust.
$ 12.00
The perfect gift for anyone (or yourself!) We use high quality dark and milk chocolate to make these adorable eggs filled with a variety of fillings. All of the eggs...